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Pastisart | White Chocolate Croissant, new proposal 2017
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New Proposal Pastisart for 2017

White Chocolate Croissant

9 January, 2017

What a better way to start 2017 than with a new proposal: a white chocolate croissant.

White Chocolate Croissant, the pleasure of white chocolate in small format.

A straight format Croissant made with margarine and filled with a soft white chocolate cream. Easy to handle, belongs to our Rapid Range, does not require fermentation and once thawed, the product grows in the oven.

Its format of 55 g is ideal for breakfast or snacks. A croissant with a very puff pastry texture and with a pleasant and powerful flavor in the mouth.