New range of Pastisart dumplings, the homemade flavor of four new varieties.

The Pastisart dumplings range is expanded with more than twice as much recipe. Prepared with a crunchy, fine, crescent-shaped dough. Our dumplings, whose dough is made with olive oil, have abundant filling, elaborated with the best quality ingredients: goat's cheese, ham, caramelized onion, vegetables, etc.

The new varieties are ham York and goat cheese dumplings, provencal chicken -with chicken stewed and shredded, seasoned with a mixture of tasty spices-, and vegan; and mini turnover of goat cheese and caramelized onion.

It is interesting to highlight the incorporation of the vegan turnover, made entirely with ingredients of vegetable origin and certified by the European Vegetarian Union. It is stuffed with a tasty vegetable ratatouille with zucchini, onion, tomato, peppers and mushrooms.

It maintain the format of the traditional 120g large dumplings, and 60g mini-dumplings.

Dare to taste all the flavors!